SKU: AQ247
D: 809 × 483 × 675 mm
Material: Stainless steel
Capacity: 3 × GN 1/1 pans (100 mm)
The space-saver that goes where you need it most. The 500-TH/II helps you bring consistent quality to every dish you serve using gentle, radiant heat to braise, roast, bake, proof and more. Can be stacked with an identical oven, a 500-TH/III or a 500-S Holding Cabinet.
Specifications
• External dimensions: 809 × 483 × 675 mm
• Capacity: 3 full size hotel pans (4")
• Capacity: 4 full size hotel pans (2.5")
• Capacity: 3 × GN 1/1 pans (100 mm)
• Capacity: 4 × GN 1/1 pans (65 mm)
Key features
• Maintains food quality and serving temperature for hours without overcooking or drying out
• Easy to operate with simple push button controls
• Automatically converts from cook mode to hold mode once parameters are reached
• Low and slow cooking suitable for clarified butter, confit, stocks and more
• Sealed static cooking environment preserves natural flavor and juices
• Reduces meat shrinkage and extends holding time
• Set and forget operation reduces labor and preparation time
• Halo Heat technology provides greater yields with 15–20% less protein shrinkage
• Increases portion yield and profit margin
• Easy to clean with removable shelves
• Waterless design with no plumbing, drains or filtration required
• Energy efficient operation with low daily running costs
