SKU: H6541
D: 676x797x809 mm
Temperature: low-temp holding (precise electronic control)
Tray: 6x GN 1/1 or 10x GN 1/1
The capacity and configuration to handle any menu. One of our most popular under-counter models, the 750-S is available in both reach-in and pass-through configurations for versatile access to held foods. Put it where it’s most needed – under the counter, stacked with other models to maximize space. Casters provide mobility to provide any space with high quality, held food.
Specifications
• Width: 676 mm
• Depth: 797 mm
• Height: 809 mm
• Capacity trays: 6 x GN 1/1 (100 mm) or 10 x GN 1/1 (65 mm)
• Alternative capacity: 6 full-size hotel pans (4") or 10 steam table pans (2.5")
• Material: stainless steel construction
• Heating system: Halo Heat® (radiant thermal cable, static, no fan)
• Chamber: sealed, static holding environment
• Control: digital thermostat with display
• Temperature control: precise electronic sensing with fast recovery
• Ventilation: ventless design, no hood required
• Water system: waterless, no plumbing needed
• Cleaning: removable shelves, easy-clean interior
• Configuration: stackable, portable
• Energy efficiency: ENERGY STAR® certified
• Optional: pass-through design, door venting for crispy food
