CHARCOAL OVEN R56

SKU: XER54

Temperature range: 250°C to 350°C
Charcoal consumption: 10 – 12 kg/day

999.00

ROASTER Charcoal Oven

Standard features

• Professional charcoal oven for approx. 95 diners
• Fast fire-up time of approx. 30 minutes
• Efficient charcoal consumption with extended operating performance
• Heavy-duty commercial construction for intensive grilling applications
• Suitable for roasting, grilling and high-temperature cooking

Included accessories

• Fire breaker
• Tong
• Grill scraper
• 2 × stainless steel grill grates
• Clip tong
• Ash shovel
• 2 × top GN trays
• Wire brush
• Poker
• Grease collector
• Ash collector drawer
• Packaging included

Technical data

• Productivity: approx. 95 diners
• Daily charcoal consumption: 10 – 12 kg
• Operating performance: approx. 9 h
• Broiling temperature: 250°C to 350°C
• Exhaust rate: 2100 m³/h
• Heat output: 6 kW
• Extraction diameter: Ø180 mm
• Clearance from non-flammable equipment: 100 mm
• Clearance from flammable equipment: 300 mm
• Net dimensions: 785 × 777 × 1095 mm
• Packaging dimensions: 930 × 980 × 1370 mm
• Net weight: 281 kg
• Weight with packaging: 334 kg