COOK & HOLD OVEN CHC282E

SKU: XVB11

D: 809 × 889 × 1993 mm
Material: AISI 304 stainless steel
Temperature: 30°C to 160°C

999.00

Specifications
• External dimensions: 809 × 889 × 1993 mm
• Power supply: 2 × AC 220–240V 50/60Hz
• Total power: 2.8 + 2.8 kW (230V)
• Current consumption: 12.2 + 12.2 A (230V)
• Operating temperature: 30°C to 160°C
• Tray capacity: 7 + 7 × GN 2/1 with 75 mm spacing
• Tray capacity: 14 + 14 × GN 1/1 with 75 mm spacing
• Maximum product capacity: 55 + 55 kg
• Net weight: 164 kg

Construction
• Fully constructed in AISI 304 stainless steel
• Two separate airtight chambers with fully rounded internal corners
• 25 mm thermal insulation chamber
• Heat resistant and anti aging silicone rubber front gasket
• Static heating system with low consumption wire heating element surrounding the chamber
• Doors with snap closure
• Four wheels, two with brakes
• Perimeter rubber bumpers
• Front stainless steel handle
• Internal removable juice collection tray

Functional features
• Separate 4.3” LCD touch screen control panels for each chamber
• Electronic adjustment of time, temperature, core probe and ∆t
• End of cycle buzzer
• Chamber safety thermostat
• Delayed start timer

Standard equipment
• Removable external core probes with storage for 30 different core temperatures
• Glass doors with internal lighting
• GN 2/1 and GN 1/1 tray racks
• USB port for HACCP data saving

Optional accessories
• Reversible door
• Grids
• Trays
• UK plug