ELECTRIC CONVEYOR OVEN TUNNEL C65

It allows to calibrate separately two different operating temperatures up to 350°C. The digital control panel is intuitive, allowing the on and off time, the belt speed and the temperature of the oven to be set. There are also 6 different programs that can be set with a simple “click”, for simplified use. The Prismafood electric conveyor oven can also be set to a weekly automatic switching on/off mode. This is a useful function which allows greater performance with less power consumption. The cleaning and maintenance of the conveyor oven is very simple – The Prismafood brand ensures the great reliability and durability typical of all top quality Made in Italy products.

• Increased productivity thanks to the conveyor belt and the convection cooking
• Intuitive digital control panel
• The ventilated chamber guarantees a uniform baking of food
• Stainless steel conveyor belt
• Easy access for a careful cleaning of the interior of the oven

• Working temperature: 0 – 350 °C
• Power supply: 230 / 400 V
• Power: 18.4 kW | 63,000 BTU/hr | 15,800 kcal/h
• Electrical absorption (single phase): 75.7 A per phase
• Electrical absorption (three phase): 25.2 A per phase
• Top heating element power: 3600 × 2 W
• Bottom heating element power: 5400 × 2 W
• External dimensions (W × D × H): 207 × 132 × 56 cm
• External dimensions with stand (W × D × H): 207 × 132 × 109 cm
• Internal dimensions (W × D × H): 65 × 100 × 10 cm
• Packing dimensions (W × D × H): 226.5 × 148.5 × 85.5 cm
• Net weight: 284 kg
• Gross weight: 367 kg