D: 1000 × 330 × 700–760 mm
Material: AISI 304 18/10 stainless steel
Power: 10.8 kW

D: 450 × 660 × 730 mm
Material: AISI 304 18/10 stainless steel
Temperature: 30°C to 120°C

D: 800 × 760 × 886 mm
Material: Stainless steel ventilated regeneration oven
Temperature: 30°C to 160°C (C) / 30°C to 210°C (D/E)

D: 1350 × 700 × 1260 mm
Configuration: 3-door refrigerated saladette

D: 1500 × 650 × 900 mm
GN capacity: 4 × GN 1/9 trays

Dimensions: 770 × 440 × 190 mm
Power: 8.7 kW
Plate type: Grooved Surface

Dimensions: 880 × 430 × 710 mm
Capacity: 12 Chickens / 12 kg
Power: 5 kW

D: A: 355 mm / B: 475 mm / C: 495 mm / D: 675 mm / E: 535 mm

Blade dimension: Ø 250 mm

D: 1200x792x2000 mm

Temperature Range: K1 (0 °C to +7 °C)

Speed: 7000 rpm

Cutting depth: 1-10mm

D: 755x310x320 mm

Power: 230 V

D: 41 × 68.5 × 34.5 cm

Power Consumption: 3200 W

D: 940 x 700 x 850 915 mm

Energy class: A

Removable GN dividers 1 3 1 6 1 9 2 3

D: 1500x315x1100 mm
Material: AISI 304 18/10 stainless steel
Power: up to 23.0 kW

D: 1200 × 330 × 700–760 mm
Material: AISI 304 18/10 stainless steel
Power: 10.8 kW

Infrared lamp power: 300W
Glass thickness: 8 mm

D: 2740 × 650 × 900 mm
Storage: 4 freezer drawers

D: 2200 × 650 × 900 mm
Storage: 4 freezer drawers

D: 1270 × 825 × 1550 mm
Temperature range: 200°C to 250°C
Charcoal consumption: 18 – 22 kg/day

Dimensions: 400 × 700 × 330 mm
Power: 7 kW
Plate thickness: 12 mm (Sandblasted Steel)

Dimensions: 705 × 450 × 1250 mm
Capacity: 15 Chickens / 15 kg
Power: 8.3 kW

D: A: 325 mm / B: 450 mm / C: 445 mm / D: 670 mm / E: 450 mm

Blade dimension: Ø 275 mm

D: 1200x742x2000 mm

Temperature Range: K1 (0 °C to +7 °C)

Speed: 7000 rpm

Cutting depth: 1-10mm